The mini steam tube oven is a static oven, meaning it operates without fans, preserving the natural moisture of your baked goods. What truly sets this oven apart is its innovative heating system. It features a dense network of sealed steam tubes through which hot vapor continuously circulates. These tubes envelop each baking chamber, ensuring consistent heat distribution across every deck. Every steam tube is individually tested and certified at our factory to guarantee quality and performance. This distinctive steam tube technology offers rapid temperature recovery, exceptional energy efficiency, and perfectly even baking results—every single time.
Model | baking Surface (sqm) | inter Dimension (WxLxH)/Cm |
Dimension (WxLxH)/cm | Electric Power Kw | Voltage (V/Hz) | Weight |
---|---|---|---|---|---|---|
GLOT-20 | 1,3 | 50x66x15 | 89x109x184 | 1,5 | 380V50 - 220v/60 | 1000 kg |
GLOT-40 | 2,5 | 100x66x15 | 160x109x195 | 1,5 | 380V50 - 220v/60 | 1200 kg |
GLOT-60 | 4 | 150x64x15 | 150x109x195 | 1,5 | 380V50 - 220v/60 | 1400 kg |
GLOT-70 | 5 | 150x84x15 | 150x129x195 | 1,5 | 380V50 - 220v/60 | 1900 kg |